排名推广 热搜: 食品  保健酒  北京  白酒  机械 

17600109315
服务时间 9:00-18:00 (工作日)

§73.160 食品着色剂葡萄糖酸亚铁(Ferrous gluconate)

   日期:2011-07-30     来源:中国食品网    作者:中食网    浏览:816    

  原文后附带中文翻译,由食品伙伴网食品论坛网友gaoketian提供,食品伙伴网在此表示感谢!

    更多关于美国 FDA 21 CFR 第 73 部分的内容,请详见美国FDA 21 CFR 第73部分关于免除产品证书的食品用着色剂种类汇总

  § 73.160   Ferrous gluconate.

  (a) Identity. The color additive ferrous gluconate is the ferrous gluconate defined in the Food Chemicals Codex, 3d Ed. (1981), pp. 122–123, which is incorporated by reference. Copies may be obtained from the National Academy Press, 2101 Constitution Ave. NW., Washington, DC 20418, or at the National Archives and Records Administration (NARA). For information on the availability of this material at NARA, call 202–741–6030, or go to: http://www.archives.gov/federal_register/code_of_federal_regulations/ibr_locations.html.

  (b) Specifications. Ferrous gluconate shall meet the specifications given in the Food Chemicals Codex, 3d Ed. (1981), which is incorporated by reference. The availability of this incorporation by reference is given in paragraph (a) of this section.

  (c) Uses and restrictions. Ferrous gluconate may be safely used in amounts consistent with good manufacturing practice for the coloring of ripe olives.

  (d) Labeling. The label of the color additive shall conform to the requirements of §70.25 of this chapter.

  (e) Exemption from certification. Certification of this color additive is not necessary for the protection of the public health, and therefore batches thereof are exempt from the certification requirements of section 721(c) of the act.

  [42 FR 15643, Mar. 22, 1977, as amended at 47 FR 946, Jan. 8, 1982; 49 FR 10089, Mar. 19, 1984]

  §73.160 葡萄糖酸亚铁

  (a)特性:着色剂葡萄糖酸亚铁,系指FCC III(1981年),122~123页中所指的葡萄糖酸亚铁,该资料可向[E、B]处复印。

  (b)质量规格:葡萄糖酸亚铁应符合FCC III(1981)中所规定的质量指标。资料的获得同本节(a)栏。

  (c)使用和限制条件:葡萄糖酸亚铁在符合现行GMP用量条件下,可安全地用于成熟橄榄的着色。

  (d)标签标注方式:本着色剂的标签应符合本章§70.25中的要求。

  (e)免除产品证书:本着色剂免除产品证书以保护公众健康。所生产的每批产品也免除按法规721(c)中所规定的需要产品证书。
 

更多国外法规翻译,请联系食品翻译中心
编辑:foodfagui

 
 
更多>同类资讯

推荐图文
推荐资讯
点击排行

Copyright©2004-2022 中国食品行业网 版权所有 网站首页 新手帮助  |  信息发布规则  |  版权隐私  |  服务条款  |  联系我们  |  关于我们  |  | 网站地图 | 广告服务 | 积分换礼 | RSS订阅||