排名推广 热搜: 食品  保健酒  北京  机械  白酒 

17600109315
服务时间 9:00-18:00 (工作日)

§177.2800 纺织品和纺织纤维(Textiles and textile fibers)

   日期:2011-10-15     来源:中国食品网    作者:中食网    浏览:687    

    §177.2800 Textiles and textile fibers
      

         Textiles and textile fibers may safely be used as articles or components of articles intended for use in producing, manufacturing, packing, processing, preparing, treating, packaging, transporting, or holding food, subject to the provisions of this section.

  (a) The textiles and textile fibers are prepared from one or more of the fibers identified in paragraph (d) of this section and from certain other adjuvant substances required in the production of the textiles or textile fibers or added to impart desired properties.

  (b) The quantity of any adjuvant substance employed in the production of textiles or textile fibers does not exceed the amount reasonably required to accomplish the intended physical or technical effect or any limitation further provided.

  (c) Any substance employed in the production of textiles or textile fibers that is the subject of a regulation in parts 174, 175, 176, 177, 178 and § 179.45 of this chapter conforms with any specification in such regulation.

  (d) Substances employed in the production of or added to textiles and textile fibers may include:

  (1) Substances generally recognized as safe in food.

  (2) Substances subject to prior sanction or approval for use in textiles and textile fibers and used in accordance with such sanction or approval.

  (3) Substances generally recognized as safe for use in cotton and cotton fabrics used in dry-food packaging.

  (4) Substances that by regulation in this part may safely be used in the production of or as a component of textiles or textile fibers and subject to provisions of such regulation.

  (5) Substances identified in this paragraph (d)(5), subject to such limitations as are provided:
 

List of substances Limitations
(i) Fibers:  
Cotton  
Polyethylene terephthalate complying in composition with the provisions of § 177.1630(e)(4)(ii)  
 Rayon  
(ii) Adjuvant substances:   
 Aluminum stearate  
 Borax  
 

Code of Federal Regulations 358

 
 Butyl-acetyl ricinoleate  
Colorants used in accordance with § 178.3297 of this chapter  
Di-tert-butyl hydroquinone   
Dimethylpolysiloxane   
Ethylenediaminetetraacetic acid, sodium salt   
4-Ethyl-4-hexadecyl morpholinium ethyl sulfate   
Eugenol   
Fats, oils, fatty acids, and fatty alcohols derived from castor, coconut, cottonseed, fish, mustardseed, palm, peanut, rapeseed, ricebran, soybean, sperm, and tall oils and tallow.   
Fats, oils, fatty acids, and fatty alcohols described in the preceding item reacted with one or more of the following substances:   
n-Butyl and isobutyl alcohol   
Diethylene glycol   
Diethanolamine   
Glycerol   
Hexylene glycol (2-methyl-2,4-pentanediol)   
Hydrogen   
Isopropyl alcohol   
Methyl alcohol   
Oxygen   
Polyethylene glycol (molecular weight 400-3,000)   
Potassium hydroxide   
Propylene glycol   
Sodium hydroxide   
Sulfuric acid   
Formaldehyde   
Glyceryl mono-12-hydroxystearate   
2-(9-Heptadecenyl)-1-[2-(10-octadecenamido)ethyl-2-imidazolinium ethyl sulfate.   
Hexylene glycol (2-methyl,-2,4-pentanediol)   
Isobutyl alcohol   
Isopropyl alcohol   
Kerosene   
Methyl ester of sulfated ricebran oil   
 Mineral oil  
 Mono- and diisopropylated m- and p-cresols (isothymol derivative).  
 N-Oleyl, N′-acetyl, N′-β-hydroxy-ethylenediamine  
 Petrolatum  
 Petroleum sulfonate  
 Pine oil  
 Polybutene, hydrogenated; complying with the identity prescribed under 21 CFR 178.3740(b) of this chapter.  
 Polyethylene, oxidized (air blown)  
 Polyvinyl acetate  
 Polyvinyl alcohol  
 Potassium soap of a saponified sulfated castor oil  
 Sodium bis(2,6-dimethylheptyl-4) sulfosuccinate  
 Sodium dioctyl sulfosuccinate  
 Sodium dodecyl benzenesulfonate  
 Sodium fluoride  
 Sodium hydrosulfite  
 Sodium hypochlorite  
 Sodium lauryl sulfate  
 Sodium 2-mercaptobenzothiazole  
 Sodium pentachlorophenate  
 Styrene-butadiene copolymer  
 Sulfated butyl, isobutyl and propyl oleate  
 Tallow  
 Tallow, sulfonated  
 Titanium dioxide  
 Triethanolamine  
 Ultramarine blue  
 Waxes, petroleum  
Zinc hydrosulfite  


      (e) Textile and textile fibers are used as articles or components of articles that contact dry food only.

  (f) The provisions of this section are not applicable to jute fibers used as prescribed by § 178.3620(d)(2) of this chapter.


  [42 FR 14572, Mar. 15, 1977, as amended at 46 FR 37042, July 17, 1981; 49 FR 4372, Feb. 6, 1984; 49 FR 5748, Feb. 15, 1984; 56 FR 42933, Aug. 30, 1991]

更多国外法规翻译,请联系食品翻译中心
编辑:news

 
 
更多>同类资讯

推荐图文
推荐资讯
点击排行

Copyright©2004-2024 中国食品行业网 版权所有 网站首页 新手帮助  |  信息发布规则  |  版权隐私  |  服务条款  |  联系我们  |  关于我们  |  | 网站地图 | 广告服务 | 积分换礼 | RSS订阅||